Mexican-Inspired Veggie Burger Bowl

Veggie burgers are great sources of plant-based protein and come in all different flavors. This bowl comes together so easily, is full of flavorful toppings, and is totally customizable!

Ingredients (per serving):

- 1/2 cup quinoa

- two big handfuls of chopped spinach

- 1 veggie burger cut into quarters (my favorites are the spicy black bean burgers from either Morning Star or Quinoa Cowboy from Trader Joe's! )

- 1 tablespoon corn salsa (the best is from Trader Joe's!)

- 1 tablespoon pepita salsa (again, the best is from Trader Joe's!)

How to Make It:

- Cook quinoa according to package instructions

- Cook veggie burger according to package instructions and cut into quarters

- To assemble: place quinoa, spinach, and veggie burger into bowl and top with salsa

- Enjoy!!